The Clock is Ticking: Time Management for Dietary Managers to Live By
Donna Manring DTR
Another project. Cringe. Do you feel like there arenít enough hours in the day to get everything done? Is it easier to do the job yourself so it is done right the first time?
Learn to prioritize tasks, define objectives and delegate more efficiently with your team. Developing a system to manage overflowing paperwork and organizational expectations is key. Implementing time-saver techniques and systems will help you be the best dietary manager you can be! After attending this session, youíll be able to designate more time to build employee confidence and pride in their dietary role.
Upon completion of this program, the participants will be able to:
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